Will boiling water hurt the royal jelly (in tea)?

Hi, can I put royal jelly (in honey) in my hot tea and still retain all of the health benefits?


Thanks!

Angela's Response:

The temperature that a food will begin to lose it's beneficial properties is 118 degrees Fahrenheit. Food that has not been cooked or heated above 118 degree F is considered raw. All the enzymes will be present. Since boiling point is 212 degrees F, you will have to wait a short time for it to cool to ensure you don't kill all of the valuable enzymes and living properties.

Angela

Comments for Will boiling water hurt the royal jelly (in tea)?

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May 20, 2016
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Royal jelly and tea
by: Anonymous

Don't put it in your hot tea. Iced tea yes. Hot. Never.

Nov 28, 2013
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but but
by: magicgold

But 118 F is already very cold and non-optimal. What do I do?

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